About Us
About us
Crab & Claw Seafood Inc. is the largest seafood retail business in Philadelphia that serves both the freshest and largest variety of seafood around.
We take pride in only purchasing the highest quality crab legs, freshest blue crabs, premium shrimp, daily caught fish, live shellfish, and more. Our quality is guaranteed by our long lasting relationships with our vendors that put aside only the best for us in line with our standards.
We will clean, prepare, and freshly steam, broil, or fry everything for you here.
What further separates us from the rest is our specialized ingredients that cannot be found anywhere else. Such as our special homemade butter garlic sauce, homemade Cajun seasoning, and secret crab cake mix.
Our History
Crab & Claw Seafood Inc. was founded in 2007 by Nam Hee Min, a Korean immigrant who had spent over 30 years in the seafood industry. He has worked his way up from fish monger, to owner of an existing business, and then traveled to Maryland to learn everything he could about the crab and seafood trade. This has ultimately lead him to founding and operating his largest and most successful business for nearly 14 years until his passing in January, 2021.
Andrew Min, son and second generation owner, now runs the business building onto his father’s legacy. With a business education, background in finance & data analytics, and a passion for food, he is improving the efficiency of the business as well as predicting trends to stay ahead of competition in sustainable pricing. He is expanding vendor connections, raising the bar in quality control, and growing the social media presence to really showcase what Philadelphia has to offer.